Picual-(Mild Intensity)-Crush Date-May 2025

Organoleptic Taste Panel Assessment

                     FRUITINESS   4.5

                     BITTERNESS  3.0

                         PUNGENCY     4.0

IOO964                                      Country of Origin: Chile 

Mild Intensity

Crush Date: May 2025

TASTING NOTES

Our intensely aromatic Chilean Picual displays notes of stone fruit and peach skin along with an intensely creamy center including tropical kiwi. This well balanced example is high oleic with a pleasing pepper finish.

*Biophenols: 293.7 ppm
Oleic Acid: 79.91
DAGs: 91.2
Squalene: 8,869.4

FFA: 0.14
Peroxide: 4.34
*PPP: 0.8
A-Tocopherols: 237.3

*As measured at the time of crush