Picual-(Robust Intensity)-Crush Date-May 2025

Organoleptic Taste Panel Assessment

                     FRUITINESS   5.0

                     BITTERNESS  4.0

                         PUNGENCY     4.5

IOO322                                         Country of Origin: Chile

Robust Intensity

Crush Date: May 2025

TASTING NOTES

This dry farmed Chilean Picual displays savory herb characteristics with complex notes of tomato leaf, green banana and ripe tomato - a rare example of Picual that leans in the direction of an Italian aesthetic.

     *Biophenols: 490.8 ppm               FFA:  0.14

      Oleic Acid: 79.35                         Peroxide: 4.42

      DAGs: 93.0                                 *PPP: 1.0

      Squalene: 6,749.80                    A-Tocopherols: 247.60

*As measured at the time of crush