Coratina-(Robust Intensity)-Crush Date-Apr 2024

Organoleptic Taste Panel  Assessment

FRUITINESS   4.8

BITTERNESS  3.7

PUNGENCY     3.4

IOO581                                Country of Origin: Peru

Robust Intensity

Crush Date: April 2024

TASTING NOTES

Displays classic early harvest Coratina notes of unripe banana, creamy green almond and Capsaicin pungency. Ample bitterness in the center gives way to a clean and spicy finish with notes of green tea. 

     *Biophenols: 490.5 ppm              FFA:  0.25   

      Oleic Acid: 70.7                          Peroxide: 2.3

      DAGs: 95.2                               *PPP: 0.5

      Squalene: 4,592.5                       A-Tocopherols: 267.3

 *As measured at the time of crush